What's Cooking with Carol Posted in: Columns Some people no longer eat red meat because they are concerned about high cholesterol. In prehistoric times, humans needed protein and fats to enable them to hunt. Pretty much their whole lives consisted of finding something to eat, so when they did find food, it had to be full of ...PLEASE LOG IN FOR PREMIUM CONTENT. Our website requires visitors to log in to view the best local news. Not yet a subscriber? Subscribe today!